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Current position:Home > Products > 2-Methyl-1-Butanol

CAS No.:137-32-6

Name: 2-Methyl-1-Butanol

Details Introduction

TOXICITY DATA with REFERENCE:

Organism Test Type Route Reported Dose (Normalized Dose) Effect Source
frog LDLo parenteral 2448mg/kg (2448mg/kg) PERIPHERAL NERVE AND SENSATION: SPASTIC PARALYSIS WITH OR WITHOUT SENSORY CHANGE

BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY)
Archives Internationales de Pharmacodynamie et de Therapie. Vol. 50, Pg. 296, 1935.
rabbit LD50 skin 3540uL/kg (3.54mL/kg)   American Industrial Hygiene Association Journal. Vol. 23, Pg. 95, 1962.
rat LDLo intraperitoneal 1900mg/kg (1900mg/kg)   Journal of Industrial Hygiene and Toxicology. Vol. 27, Pg. 1, 1945.


Consensus Reports:

 2-Methyl-1-Butanol (CAS NO.137-32-6)'s reported in EPA TSCA Inventory.


SAFETY PROFILE:

Hazard Codes of 2-Methyl-1-Butanol (CAS NO.137-32-6): HarmfulXn
Risk Statements: 10-20-37-66 
R10: Flammable. 
R20: Harmful by inhalation. 
R37: Irritating to respiratory system 
R66: Repeated exposure may cause skin dryness or cracking.
Safety Statements: 46 
S46: If swallowed, seek medical advice immediately and show this container or label.
RIDADR: UN 1105 3/PG 3
WGK Germany: 3
RTECS: EL5250000
HazardClass: 3
PackingGroup: III
HS Code: 29051500
Moderately toxic by skin contact and intraperitoneal routes. Mildly toxic by ingestion. An eye, skin, and mucous membrane irritant. Can cause deafness, delirium, headache, nausea, and vomiting. Flammable liquid when exposed to heat, flame, or oxidizers. Explosive in the form of vapor when exposed to heat or flame. Incompatible with H2S3. To fight fire, use alcohol foam, spray, mist, dry chemical. When heated to decomposition it emits acrid smoke and irritating fumes. See also ALCOHOL, DENATURED; ALCOHOLS, C6-12; ALCOHOLS, C9-11; ALCOHOLS, C12-13, ETHOXYLATED; ALCOHOLS, C12-15, ETHOXYLATED; ALCOHOLS, C12-16, ETHOXYLATED; ALCOHOLS, C14-15, ETHOXYLATED; ALCOHOLS, C16-18, ETHOXYLATED; ALCOHOLS, C8-10, ETHOXYLATED PROPOXYLATED; ALCOHOLS, C12-15, ETHOXYLATED PROPOXYLATED; ALCOHOLS, N.O.S.


Standards and Recommendations:

 


Analytical Methods:

 


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